Coastal Italian

Menu

Our kitchen celebrates the Italian coast with wood-fired specialties, fresh seafood, and handmade classics. Ingredients are sourced with care and prepared with respect for tradition.

Wood-Fired Pizza

Black Truffle Pizza

Wood-fired perfection with black truffle and farm-fresh egg — our most celebrated creation.

Antipasti

Burrata

Creamy fresh burrata with seasonal accompaniments.

Chargrilled Octopus

Tender octopus with crisp potatoes and citrus.

Secondi

Pan-Seared Snapper

Fresh snapper seared to perfection.

Wood-Roasted Whole Fish

Whole fish roasted with vine tomatoes, rosemary, and lemon.

Chargrilled Canadian Lobster

Canadian lobster prepared over charcoal with aromatic herbs and citrus.

Herb-Crusted Pork Chop

Juicy pork chop with seasonal accompaniments.

Dolci

Tiramisu

Classic Italian tiramisu with espresso and mascarpone.

House-Made Gelato & Sorbet

Selection of rotating gelato and sorbet flavors.